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Showing posts with label Recipes - Hungarian. Show all posts
Showing posts with label Recipes - Hungarian. Show all posts

September 14, 2010

Liptauer Cheese

Liptauer Cheese

Ingredients:

8 oz cream cheese, at room temperature
3 Tbsp finely chopped onion
1 Tbsp anchovy paste or finely chopped anchovies
1 Tbsp finely chopped capers
1/2 tsp caraway seeds
1/2 tsp paprika

Combine all ingredients in a bowl and stir with a wooden spoon until thoroughly combined.

Serve with rye or pumpernickel bread, crackers and/or fresh vegetables.

Serves 6 to 8.

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