Miniature Meat Loaves

Miniature Meat Loaves


Ingredients:

1 egg
3/4 cup milk
1 cup shredded cheddar cheese
1/2 cup quick cooking oats
1 teaspoon salt
1 pound lean (7% fat) ground beef
2/3 cup ketchup
1/4 cup packed brown sugar
1 1/2 teaspoons prepared mustard

Preparation:

Preheat oven to 350 degrees.

In a large bowl, combine the egg, milk, cheese, oats and salt. Add the ground beef, mixing well, and form this mixture into eight miniature meat loaves. Place these in a lightly greased 9x13 inch baking dish.

In a separate small bowl, combine the ketchup, brown sugar and mustard. Stir thoroughly and spread over each meat loave.

Bake, uncovered, for 45 minutes.

Yield 8 meat loaves.


Ingredients:

1 egg
3/4 cup milk
1 cup shredded cheddar cheese
1/2 cup quick cooking oats
1 teaspoon salt
1 pound lean (7% fat) ground beef
2/3 cup ketchup
1/4 cup packed brown sugar
1 1/2 teaspoons prepared mustard

Preparation:

Preheat oven to 350 degrees.

In a large bowl, combine the egg, milk, cheese, oats and salt. Add the ground beef, mixing well, and form this mixture into eight miniature meat loaves. Place these in a lightly greased 9x13 inch baking dish.

In a separate small bowl, combine the ketchup, brown sugar and mustard. Stir thoroughly and spread over each meat loave.

Bake, uncovered, for 45 minutes.

Yield 8 meat loaves.

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