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March 2, 2010

Herman Hot Rolls Bread

1 c. Herman or Amish Friendship Bread Starter
2 c. flour
1 tsp. baking powder
1 tsp. salt
1 pkg. yeast dissolved in 1/2 c. warm water
1 egg (opt.) but best for rolls
1/4 c. oil

Mix all ingredients together. Dough will be sticky. Let rise to double in size. Add a small amount of flour and knead 10 minutes. Form into loaf or rolls. Let rise to double in size.

Bake at 400°F for 20 minutes for rolls, longer for bread. Use this recipe for cinnamon rolls.

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