Green Zone Chili 031510

Ingredients:

1 (12 ounce) package Hebrew National® Beef Franks, sliced
1/2 pound ground sirloin beef, uncooked
1 (28 ounce) can Hunt's® Petite Diced Tomatoes, undrained
1 (15 ounce) can Ranch Style® Black Beans
1 (15 ounce) can Ranch Style® Pinto Beans
1 (8 ounce) can Hunt's® Tomato Sauce-No Salt Added
1 cup finely chopped onion
1 cup finely chopped poblano chile with seeds
2 tablespoons finely chopped jalapeno chile with seeds
2 tablespoons Gebhardt® Chili Powder
1 tablespoon ancho chile powder
1 tablespoon brown sugar
1 tablespoon minced garlic
2 teaspoons ground cumin

Preparation:

Place all ingredients in 4-quart slow cooker; stir to combine thoroughly.

Cook on LOW setting 6-1/2 hours or until vegetables are tender.